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Post by Deleted on Mar 13, 2014 8:38:56 GMT -5
I was watching a program on EWTN last night and a question came up about using Holy Water to cook with. I read where Orthodox do drink it and use in cooking I guess if one was making soup which required boiling would be great to use. I did find a Holy Water recipe for this: 2 oz vodka 1 oz triple sec 1 oz light rum fill with tonic water 1 dash grenadine syrup Combine alcohol in a rocks glass over ice. Fill with tonic water, then add one dash of grenadine. Be sure the drink is served with the tonic still bubbling. Read more: Holy Water recipe www.drinksmixer.com/drink4282.html#ixzz2vqiQwA5h
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Post by clarencebunsen on Mar 13, 2014 10:17:59 GMT -5
I'll have to ask my daughter, the sometimes bartender, what she would serve if someone ordered Holy Water.
Old joke: how do you make holy water? Boil the Hell out of it.
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Post by Deleted on Mar 13, 2014 15:57:33 GMT -5
Actually it requires water, salt and I am not sure if it is breathed on or has a finger inserted in it.
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Post by Deleted on Mar 13, 2014 15:58:49 GMT -5
P.S. there is a special prayer also. something about Moses and a few others.
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Post by Deleted on Mar 13, 2014 16:00:11 GMT -5
p.s.s go to this upcoming Holy Saturday service it happens there.
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Post by chris on Apr 5, 2014 10:16:25 GMT -5
and when boiling do you boil the "Hell" out of it Oh!!!! I see CB beat me to the punch
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Post by Deleted on Apr 5, 2014 10:41:15 GMT -5
No, No don't boil it the Devil likes it hot.
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