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Post by Atticus Pizzaballa on Nov 21, 2024 12:17:21 GMT -5
Ground beef recalled due to possible E. coli contamination By Jamie Gumbrecht, CNN 1 minute read Published 8:10 AM EST, Thu November 21, 2024 Wolverine Packing Co. is recalling more than 167,000 pounds of ground beef shipped to restaurants due to possible E. coli contamination. The carrot E. coli outbreak has led to one death and 15 hospitalizations across 18 states. Related article Dozens are sick in E. coli outbreak linked to carrots. Here’s what to know about symptoms and how it spreads So far, 15 patients have been reported ill in Minnesota, with illnesses starting from November 2 to November 10, the US Department of Agriculture Food Safety Inspection Service said Wednesday. Fresh products have a use by date of Nov. 14. Frozen products are labeled with production date of Oct. 22. Products have an establishment number EST. 2574B in the USDA mark of inspection. The Minnesota Department of Agriculture notified FSIS on November 13 about illnesses in people who had eaten ground beef. On November 20, a ground beef sample collected by the Minnesota Department of Agriculture tested positive for E. coli O157. CNN has reached out to Detroit-based Wolverine Packing Co. for a response. www.cnn.com/2024/11/21/health/ground-beef-recall-ecoli-restaurants/index.html
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Post by BHU on Nov 21, 2024 14:18:27 GMT -5
I had food poisoning a few years after attending a wedding. I believe it was salmonella & it hit me the day after the reception at a restaurant up north. Believe you me it's no picnic & it was at least ten days before I fully recovered. That's why we don't eat out often & I'm a stickler when it comes to food safety.
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Post by Atticus Pizzaballa on Nov 21, 2024 16:40:00 GMT -5
Yea I know it is not pleasant. I wonder why all of a sudden there is so much occuring in the food industry concerning food poisoning from one agent or another. In terms of E.Coli that comes from direct contact of food with feces animal or human and washing hands real well ends the transfer.
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