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Post by dgriffin on Jun 25, 2008 14:44:48 GMT -5
I don't have the recipe, but the ingredients are available everywhere.  |
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Post by Clipper on Jun 25, 2008 15:11:15 GMT -5
Looks absolutely delicious! Do ya have a recipe for redneck sea scallops? What is the exotic looking pasta dish shown on the side? It is absolutely enticing. Presentation and plating make all the difference in the world.  |
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Post by frankcor on Jul 8, 2008 15:40:18 GMT -5
LOL, Dave! Is that okra on the side?
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Post by Clipper on Jul 8, 2008 15:50:14 GMT -5
Okra!!!  Okra should only be eaten when breaded and deep fried, and then only with copious amounts of hot sauce. It is like eating green beans with coated with eel slime!!!  |
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Post by snickers on Aug 13, 2008 16:13:38 GMT -5
I've actually seen a kitchen gadget to use when preparing this delicacy.
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Post by stoney on Aug 14, 2008 10:57:57 GMT -5
What meal would be complete without that Kraft Mac & Cheese on the side there? Yum!  |
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Post by Disgusted-Daily on Aug 14, 2008 12:14:49 GMT -5
This would look allot better if it was served with rice or mixed vegetables and a huge glass of beer.
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Post by stoney on Aug 14, 2008 15:44:01 GMT -5
I just noticed there were eyes on the hotdogs. lol!
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Post by Clipper on Aug 14, 2008 17:15:37 GMT -5
Lorena Bobbitt been slicing and dicing again??
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Post by stoney on Aug 15, 2008 11:17:44 GMT -5
Looks like those are Jewish hotdogs...  |
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Post by Clipper on Aug 15, 2008 19:00:54 GMT -5
Hebrew National Beef Franks! Only the best will do when preparing this dish. Jewish hot dogs, but not a Kosher meal with that mac and cheese on the same plate, haha.
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Post by dgriffin on Aug 16, 2008 6:24:16 GMT -5
I think Stoney was referring to something else.
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Post by frankcor on Aug 16, 2008 8:24:12 GMT -5
That's our Dave: Master of the Obvious.
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Post by stoney on Aug 17, 2008 16:37:43 GMT -5
All we need is the bris.
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Post by Clipper on Aug 17, 2008 17:07:08 GMT -5
What do they do with the foreskins, put them in the boloney?
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