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Post by Deleted on May 30, 2019 19:24:15 GMT -5
BLT Fried Egg-and-Cheese Sandwich Ingredients 4 thick slices of bacon 2 slices of Monterey Jack cheese 2 thick slices of rustic white bread, toasted and hot 1 tablespoon mayonnaise 4 tomato slices 2 leaves of butter lettuce 1 teaspoon unsalted butter 1 large egg How to Make It Step 1 In a skillet, cook the bacon over moderate heat, turning, until crisp, about 8 minutes. Transfer to paper towels to drain. Step 2 Set the Monterey Jack slices on 1 piece of toast. Spread the mayonnaise on the other slice of toast, then top with the bacon, tomato and lettuce. Step 3 In a small, nonstick skillet, melt the butter. Add the egg and fry over moderate heat, turning once, until crisp around the edge, about 4 minutes; the yolk should still be runny. Slide the egg onto the lettuce; close the sandwich and eat right away. www.foodandwine.com/recipes/blt-fried-egg-and-cheese-sandwichThis looks so good..............
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